mekarmewangi: Telur Asin

Wednesday 9 January 2008

Bahan:
1 large container
1/8 part of salt
7/8 part warm water
duck eggs

needs 3-4 weeks to mature

Anonymous said...: I like all your pictures. Macam mana buat gambar secantik itu? I harap dapat belajar daripada you.; 11 January 2008 at 00:23
jo ayee said...: hi summer..thanx for visiting my blog. most of my pictures were taken under natural light. kalau guna lampu tak clear sgt. also needs some editing of course; 11 January 2008 at 01:43
jo ayee said...: summer..btw. i guna photoshop to edit ..; 11 January 2008 at 01:45