Saturday 21 April 2007

Rice Roll (Chang Fen)



Bahan-bahan ( 2 orang )

  • 130gm tepung beras
  • 10gm tepung ubi
  • 10gm tepung kanji
  • 1 1/2 cawan air
  • minyak secukupnya

note: i like it soft and tender, add more water to the original recipe